How to Make Keto Karmel Apple Bread

In this video

The KetoChics show you how to make Keto friendly Caramel Apple bread. The texture is perfect! The taste is perfect! And the macros are on point! See full recipe and instructions on our blog www.ketochics.com.

Ingredients:

APPLE BREAD:

2 Cups Almond Flour
1 Tablespoon Coconut Flour
1 Teaspoon Ceylon Cinnamon
1 Teaspoon Baking Soda
¼ Teaspoon Himalayan Salt
1/2 Cup Confectioners Swerve
⅓ Cup Full Fat Coconut Milk
4 Tablespoons Coconut Oil, Melted
2 Eggs
1 Teaspoon Apple Cider Vinegar
½ Teaspoon Vanilla Extract
91 Grams Finely Sliced (about ⅛-inch thick) Green Apple (almost 1 cup full or 1 small apple).
⅓ Cup Pecans, Finely Chopped

CRUMB TOPPING:

3 Tablespoons Almond Flour
2 Teaspoon Coconut Oil, Melted
1/4 Teaspoon Ceylon Cinnamon 

KETO KARMEL

4 Tablespoons Grass-fed Butter
4 Tablespoons Heavy Cream
1 Pinch Himalayan Salt
1 Teaspoon Confectioners Swerve 
1 Teaspoon Caramel Flavored Sugar-Free Syrup
*Optional: Use 1/4 tsp caramel flavored liquid stevia instead of swerve and syrup

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