Eating Keto 6: Cloud Bread

In this video

Eating Keto 6: Cloud Bread

Filmed January 26th, 2015

Cloud Bread… Nailed it!

2 Large Eggs (separated)
2 oz (60g) Cream Cheese
1/8 tsp Cream of Tartar

Preheat oven to 300°F. Separate Egg Yolks and Whites. Mix the Cream Cheese into Egg Yolks and set aside. In a separate bowl with the Egg Whites, add the Cream of Tartar and whip until stiff peaks are formed. Carefully fold the Egg Yolk mixture into the Egg Whites. Prepare a cookie sheet with tin foil and cooking spray. Spoon mixture into 6 ‘blobs’ and try and even out as much as possible. Bake for 30mins or until golden brown.


Background Song:
Sarvagon 2015[NCS Release] by Lensko
➞ Listen to it here on NoCopyrightSounds ➞

➞ Facebook
➞ Twitter
➞ SoundCloud


Follow me on…

➞ Instagram @AmandaZajes –

➞ Twitter @AmandaZajes –

➞ Facebook: –

➞ Pinterest: @azajes –

“keto” “female fitness” “womens fitness” “exercise” “fitness” “health” “diet” “dieting” “fit” “gym” “training” “progress” “carb free” “fat bomb” “macros”

(Visited 16 times, 1 visits today)

About The Author

You might be interested in

Leave a Reply

Be the First to Comment!

Notify of
Skip to toolbar